The Table was held on April 4, 2023 at the Department of Public Relations, Tourism and Hospitality of the Faculty of Oriental Studies and Social and Communication Sciences of RSUH for students majoring in Hospitality.
The Table, which had already become traditional, covered the issues of adaptation of service enterprises to changing business conditions and was aimed at improving the principles of service enterprises and building trusting relationships between companies and their customers in order to increase competitiveness in the market.
